{"id":3080,"date":"2026-10-13T11:52:41","date_gmt":"2026-10-13T08:52:41","guid":{"rendered":"https:\/\/spice-guild.com\/?post_type=product&#038;p=3080"},"modified":"2026-10-19T16:52:40","modified_gmt":"2026-10-19T13:52:40","slug":"pryprava-do-hrybiv-klasychna","status":"publish","type":"product","link":"https:\/\/spice-guild.com\/product\/pryprava-do-hrybiv-klasychna\/","title":{"rendered":"Pilzgew\u00fcrz \u201eKlassisch europ\u00e4isch\u201c"},"content":{"rendered":"<p>Eine Mischung f\u00fcr klassische Pilzgerichte. Knoblauch und Zwiebel bilden die Basis, Thymian bringt die krautige Note, die seit jeher zu Pilzen geh\u00f6rt, und eine Prise Muskatnuss entfaltet sich in Sahne und Schmand. Petersilie sorgt f\u00fcr Frische, schwarzer Pfeffer f\u00fcr W\u00e4rme.<\/p>\n<h3>Geschmack und Aroma<\/h3>\n<p>Nach Knoblauch und Zwiebel, krautig, mit warmer Muskatnote. Nicht scharf.<\/p>\n<h3>Zutaten<\/h3>\n<p>Knoblauch granuliert, Zwiebel getrocknet, granuliert, Thymian getrocknet, schwarzer Pfeffer gemahlen, Petersilie getrocknet, Muskatnuss gemahlen. Ohne Salz, Zucker und Geschmacksverst\u00e4rker.<\/p>\n<h3>Zu welchen Pilzen und wie<\/h3>\n<ul>\n<li>Champignons, Steinpilze, Birkenpilze, Pfifferlinge, Hallimasch in Butter gebraten: 1\u20131,5 Teel\u00f6ffel auf 500 g Pilze \u2013 sobald die Pilze ihren Saft abgegeben haben und zu br\u00e4unen beginnen.<\/li>\n<li>Pilze in Schmand oder Sahne, Julienne, Pilzsauce: zusammen mit dem Schmand zugeben und 2\u20133 Minuten erhitzen.<\/li>\n<li>Bratkartoffeln mit Pilzen, Pilzcremesuppe, F\u00fcllung f\u00fcr Teigtaschen und Pfannkuchen.<\/li>\n<li>Salz separat nach Geschmack.<\/li>\n<\/ul>\n<h3>Aufbewahrung<\/h3>\n<p>In einem dicht verschlossenen Glas, vor Licht und Feuchtigkeit gesch\u00fctzt. Haltbar 12 Monate ab Abpackdatum.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Knoblauch, Zwiebel, Thymian und Muskatnuss \u2013 f\u00fcr Champignons und Waldpilze, in Butter gebraten oder in Sahne geschmort. Ohne Salz.<\/p>\n","protected":false},"featured_media":3084,"comment_status":"open","ping_status":"closed","template":"","meta":{"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":""},"product_brand":[],"product_cat":[38],"product_tag":[],"class_list":["post-3080","product","type-product","status-publish","has-post-thumbnail","product_cat-sumishi","first","instock","shipping-taxable","purchasable","product-type-variable","has-default-attributes","entry","content-bg","loop-entry"],"_links":{"self":[{"href":"https:\/\/spice-guild.com\/wp-json\/wp\/v2\/product\/3080","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/spice-guild.com\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/spice-guild.com\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/spice-guild.com\/wp-json\/wp\/v2\/comments?post=3080"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/spice-guild.com\/wp-json\/wp\/v2\/media\/3084"}],"wp:attachment":[{"href":"https:\/\/spice-guild.com\/wp-json\/wp\/v2\/media?parent=3080"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/spice-guild.com\/wp-json\/wp\/v2\/product_brand?post=3080"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/spice-guild.com\/wp-json\/wp\/v2\/product_cat?post=3080"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/spice-guild.com\/wp-json\/wp\/v2\/product_tag?post=3080"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}