{"id":814,"date":"2026-09-19T15:20:56","date_gmt":"2026-09-19T12:20:56","guid":{"rendered":"https:\/\/spice-guild.com\/product\/fenuhrek-shambala-tsilyi\/"},"modified":"2026-09-19T18:27:37","modified_gmt":"2026-09-19T15:27:37","slug":"fenuhrek-shambala-tsilyi","status":"publish","type":"product","link":"https:\/\/spice-guild.com\/product\/fenuhrek-shambala-tsilyi\/","title":{"rendered":"Bockshornklee ganz"},"content":{"rendered":"<p>Ganzer Bockshornklee sind die Samen des Bockshornklees, auch Fenugreek, Schambala oder Helba genannt. Die kleinen goldbraunen \u201eSteinchen\u201c mit der typischen Furche geh\u00f6ren zu den Grundgew\u00fcrzen der indischen, \u00e4thiopischen und nah\u00f6stlichen K\u00fcche. Ganze Samen halten ihr Aroma l\u00e4nger als gemahlene und lassen mehr Freiheit: r\u00f6sten, mahlen, einweichen oder keimen lassen.<\/p>\n<h3>Geschmack und Aroma<\/h3>\n<p>Rohe Samen sind bitter. Nach dem Anr\u00f6sten in der trockenen Pfanne tritt die Bitterkeit zur\u00fcck, es kommen nussige und karamellige Noten mit einem Duft nach Ahornsirup.<\/p>\n<h3>Zusammensetzung<\/h3>\n<p>100 % ganze Bockshornkleesamen (Trigonella foenum-graecum), Indien. Ohne Zus\u00e4tze.<\/p>\n<h3>Verwendung<\/h3>\n<ul>\n<li>Tadka f\u00fcr Dal und Curry \u2014 einen halben Teel\u00f6ffel Samen im \u00d6l anr\u00f6sten, bis sie dunkler werden.<\/li>\n<li>Eigene Mischungen \u2014 mit Koriander und Kreuzk\u00fcmmel r\u00f6sten und mahlen.<\/li>\n<li>Marinaden und Pickles \u2014 einige Samen pro Glas.<\/li>\n<li>Helba-Tee oder Sprossen: \u00fcber Nacht einweichen und 2\u20133 Tage keimen lassen.<\/li>\n<\/ul>\n<h3>Aufbewahrung<\/h3>\n<p>Im dicht verschlossenen Glas, trocken und dunkel. Ganze Samen halten sich bis zu zwei Jahre.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bockshornklee ganz (Fenugreek, Schambala, Helba) \u2014 Samen f\u00fcr Curry, Dal, Pickles, Sprossen und Tee. Indien. 250 g, 500 g, 1 kg.<\/p>\n","protected":false},"featured_media":945,"comment_status":"open","ping_status":"closed","template":"","meta":{"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":""},"product_brand":[],"product_cat":[36],"product_tag":[],"class_list":["post-814","product","type-product","status-publish","has-post-thumbnail","product_cat-tsili-spetsii","first","instock","shipping-taxable","purchasable","product-type-variable","has-default-attributes","entry","content-bg","loop-entry"],"_links":{"self":[{"href":"https:\/\/spice-guild.com\/wp-json\/wp\/v2\/product\/814","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/spice-guild.com\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/spice-guild.com\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/spice-guild.com\/wp-json\/wp\/v2\/comments?post=814"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/spice-guild.com\/wp-json\/wp\/v2\/media\/945"}],"wp:attachment":[{"href":"https:\/\/spice-guild.com\/wp-json\/wp\/v2\/media?parent=814"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/spice-guild.com\/wp-json\/wp\/v2\/product_brand?post=814"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/spice-guild.com\/wp-json\/wp\/v2\/product_cat?post=814"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/spice-guild.com\/wp-json\/wp\/v2\/product_tag?post=814"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}